soy and chilli cashews and peanuts. (v) (gf)

marinated olives and semi dried tomatoes. (v) (gf)

yallingup wood fired bread, roast tomato oil, pumpkin seed and chilli dukkah. (v)

marinated octopus, mussel and squid, yallingup wood fired bread.

turkish lamb, feta roast pear and silverbeet gozleme, sumac yoghurt, roast carrot salad.

naan breads, indian split pea dip, green bean pickle, roast cauliflower, mango chutney dressing, toasted almonds, crispy chickpeas. (v)

beer plate - buffalo wings, hot sauce, celery, blue cheese sauce, loaded wedges with bacon, cheese, sour cream and spring onion. (gf)

ploughman's - duck liver pate, beetroot relish, smoked cheddar, ploughman's pickle, rabbit and pork rillette, apple sauce, crostini and yallingup wood fired bread.

cheese board - stokes point cheddar or metricup camembert served with nectarine and cashew chutney.

garden salad with house dressing. (v) (gf)

chips and garlic mayonnaise. (v) (gf)

garlic, chilli, smoked cheddar. (v)

margarita, roma tomato, smoked mozzarella, rocket, basil. (v)

pancetta, potato, onion, raclette cheese, white sauce base. (nf)

sweet potato, wilted greens, goats cheese caramelised onion. (v) (nf)

chicken satay, spring onion, red chilli, cucumber, coriander, roast peanuts.

italian pork sausage, field mushroom, fontina, rocket. (nf)

olives 2 / anchovies 2 / fresh chilli 1

roast pumpkin and beetroot salad, black barley, tahini yoghurt, mint and parsley pesto. (v)(gf)

beetroot and quinoa falafel, garlic yoghurt, carrot, preserved lemon and pistachio salad, flat bread. (v)

beer battered fish burger with lettuce, red onion, tartare sauce, fries.

beef burger with bacon, mature cheddar, red onion, lettuce, smokey tomato relish, beer mustard mayo and fries.

venison, bacon and shiraz pot pie, cumin potato roasties, mixed leaves. (nf)

smoked salmon, potato and parsnip rosti, soft boiled egg, rocket and red whitlof, lemon and herb mayo. (gf)

beer battered fish and chips with tartare sauce.

korean bbq steak sandwich, cabbage, pear and peanut slaw, chilli sambal mayo, sweet potato chips.

barramundi, clam and mussel seafood stew, garlic and herb toasted yallingup bread, garlic mayo.

white chocolate and passion fruit brownie, apricot sauce (gf) (nf)

sticky ginger pudding, pineapple and orange toffee sauce, vanilla ice cream (gf) (nf)

apple, cinnamon and carrot cake, apple sauce, cream cheese frosting (nf)

dessert plate - chocolate mocha pot, almond wafers, chocolate caramel short bread, hazelnut and white chocolate meringues, chocolate and stout sauce, red fruit compote

simmo's icecream buckets - vanilla, chocolate overload, cotton candy, bubblegum,banana choc chip, honeycomb

soy and chilli cashews and peanuts (v) (gf)

marinated olives and semi dried tomatoes (v) (gf)

marinated octopus, mussel and squid, yallingup wood fired bread

yallingup wood fired bread, roast tomato oil, pumpkin seed and chilli dukkah. (v)

duck liver pate, yallingup wood fired bread, crostini

naan breads, indian split pea dip, green bean pickle, roast cauliflower, mango chutney dressing, toasted almonds, crispy chickpeas (V)

cheese board - stokes point cheddar or metricup camembert served with nectarine and cashew chutney

garlic, chilli, smoked cheddar (v)

margarita, roma tomato, smoked mozzarella, rocket, basil (v)

pancetta, potato, onion, raclette cheese, white sauce base (nf)

sweet potato, wilted greens, goats cheese, caramelised onion (v) (nf)

chicken satay, spring onion, red chilli, cucumber, coriander, roast peanuts

italian pork sausage, field mushroom, fontina, rocket (nf)

olives $2 / anchovies $2 / fresh chilli $1

beetroot and quinoa falafel, garlic yoghurt, carrot, preserved lemon and pistachio salad, flat bread. (v)

beef burger with bacon, mature cheddar, red onion, lettuce, smokey tomato relish, beer mustard mayo and fries.

beer battered fish burger with lettuce, red onion, tartare sauce, fries.

beer battered fish and chips with tartare sauce.

white chocolate and passion fruit brownie, apricot sauce (gf) (nf)

sticky ginger pudding, pineapple and orange toffee sauce, vanilla ice cream (gf) (nf)

apple cinnamon carrot cake, apple sauce, cream cheese frosting (nf)

dessert plate - chocolate mocha pot, almond wafers, chocolate caramel short bread, hazelnut and white chocolate meringues, chocolate and stout sauce, red fruit compote

simmo's icecream buckets - vanilla, chocolate, cotton candy, bubblegum, banana choc chip, honeycomb

light and bright. the perfect beer for a summer's day

crisp and refreshing. our flagship lager.

malt driven, mildly hopped, without compromising on flavour.

aromatic, lively, american style pale ale. delicious.

toasty malt and caramel flavours.

coffee, caramel and chocolate, firm bitterness

bold and bright, abundant fresh berries

light and bright, prosecco style sparkling blanc de blanc.

fresh, light, citrus and passionfruit.

passionfruit with a hint of lime. lively, fresh and well balanced.

delicate citrus and honey aromas.

strawberries, raspberries and grapefruit.

dark plum, velvety tannins, medium bodied.

light bodied, rich cherries, subtle pepper finish.

refreshing sparkling apples, ice is optional, served on the side.