We also sell wine! Our vineyards are 20 years old and are located in the valley to the north-west of the brewery. We have 20 acres under vine, which is very small, even by Margaret River standards! We seek out the best local winemakers at the best wineries in Margaret River to make our wines for us, and they do an exceptional job. We produce enough wine to supply the restaurant and cellar door only, so our wines are exclusively available from Eagle Bay Brewing Co.
Semillon Sauvignon Blanc
Semillon Sauvignon Blanc
Enjoy our 60 / 40 blend with estate grown Semillon fruit and Sauvignon Blanc grapes from Margaret River. With vibrant fragrances of passionfruit and subtle tropical notes up-front on the nose, our 2013 Semillon Sauvignon Blanc has a lively zesty palate and is deliciously drinkable. Best served with good friends and summer afternoons.
Meet our 2011 Cabernet Sauvignon, all 100% estate grown fruit. Enjoy aromas of ripe red berries, cassis with hints of spiciness. This Cabernet Sauvignon is medium bodied with velvety tannins and notes of dark plums.
Enjoy our 2011 Semillon, all estate grown fruit on our farm in Cape Naturaliste. Lemon grass and citrusy aromas upfront with a bright and zesty lingering flavours, finishing with a touch of toasty oak. No need to cellar, best drunk now.
Our Shiraz is 100% estate grown, deep violet in colour and exhibits aromas of blackberry and vanilla. The pallet is light bodied with flavours of rich cherries and subtle pepper to finish.
The fruit for our 2013 Chardonnay was sources from 16 year-old Margaret River vines. This Chardonnay was barrel fermented and allowed to mature in French oak for 12 months. It displays aromas of lemon blossom, fresh honey and oak. The palette is well balanced with vanilla and citrus flavours. This wine was made to be drunk with good friends in great merriment.
Our 2014 Rose had been made with our Shiraz grapes. On the nose enjoy aromatics of raspberries, strawberry and hints of grapefruit, fresh berries on the palate with a clean and crisp finish. Best served with good friends in the sunshine. This wine is well balanced with a clean, crisp finish. Enjoy chilled with good friends !.
“bubbles” is a prosecco style sparkling wine made from Chardonnay grapes sourced from the cool Frankland River wine area. This sparkling wine has been bottle fermented in the traditional French style and has a crisp, dry palette with apple and citrus flavours.
Liquor License: Eagle Bay Brewing Co. Ph: 08 97553554. Lot 143 Eagle Bay Rd, Naturaliste, WA, 6281
Licensee: Naad’s Pty Ltd. Approved Manger Nicholas John Faye d’Espeissis. License No: 6180134578
WARNING: Under the Liquor Control Act 1998, it is an offence:
- to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or
- for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.